*Water carried past the dryer in 1,000 Nm³/hr of air, litres per 24 h.
| Class | Pressure dew point | Typically used for |
|---|---|---|
| Class 0 | Better than Class 1, as agreed between user and supplier | Specified critical processes |
| Class 1 | ≤ −70 °C | Ultra-dry process air, some semiconductor use |
| Class 2 | ≤ −40 °C | Pharma, food contact, instrument air, electronics, PET |
| Class 3 | ≤ −20 °C | Outdoor lines, cold stores, freeze-risk piping |
| Class 4 | ≤ +3 °C | General plant air, tools, paint spray, textile looms |
| Class 5 | ≤ +7 °C | Non-critical general purpose |
| Class 6 | ≤ +10 °C | Non-critical, warm indoor use only |
| Classes 7–9 | Liquid water: ≤0.5, 0.5–5, 5–10 g/m³ | Where a dryer is not used at all |
An air quality specification is written as three numbers — for example ISO 8573-1:2010 [1:2:1] meaning particle Class 1, humidity Class 2, oil Class 1. This calculator addresses the middle number only. The application guidance above reflects common industry practice; always confirm against your own customer specification, GMP documentation or standard. For ongoing monitoring and reporting of compressed-air conditions, explore our smart monitoring software.
Dew points below 0 °C are frost points over ice. Results are calculated for planning and comparison purposes; for GMP, contractual or regulatory documentation, use a calibrated instrument with a traceable certificate. Related tools: Leak Cost Calculator · Flow Unit Converter.
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